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Ward's® Live Escherichia coli (non-muccoid) Culture

Ward's® Live Escherichia coli (non-muccoid) Culture

Used for culturing Dictyostelium discoideum (cellular slime mold). 

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Chromosome IV Mutants, Live Drosophila (Fruit Fly)

Chromosome IV Mutants, Live Drosophila (Fruit Fly)

Drosophila melanogaster, the common fruit fly, is widely used in genetic studies. They express a number of mutations such as eye, wing, and body mutations.

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Ward's® Live Streptococcus equisimilis Culture - PATHOGEN

Ward's® Live Streptococcus equisimilis Culture - PATHOGEN

Lancefield group C, beta hemolysis. Causes strangles in horses. May be pathogenic in humans. Camp test negative; resistant to bacitracin, does not ferment lactose. 

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Ward's® Live Bacillus subtilis Culture

Ward's® Live Bacillus subtilis Culture

This organism is commonly isolated in soil and produces antibiotics such as bacitracin, subtilisin, and mycobacillin.

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Ward's® Live Shigella sonnei Culture - PATHOGEN

Ward's® Live Shigella sonnei Culture - PATHOGEN

isolated from human intestine. Lactose positive and sucrose positive after a few days’ growth. Causes a mild form of dysentery.

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Ward's® Live Streptomyces griseus Culture

Ward's® Live Streptomyces griseus Culture

Produces streptomycin. Branching mycelium and coenocytic hyphae. 

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Ward's® Live Adult Brine Shrimp (Artemia sp.)

Ward's® Live Adult Brine Shrimp (Artemia sp.)

These small marine crustaceans are supplied as adults, and measure approximately 1/4" in size at the time of shipment.

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Ward's® Live Bacillus cereus Culture

Ward's® Live Bacillus cereus Culture

This organism is often times isolated from food; in large amounts it can cause food poisoning

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Ward's® Live Enterococcus faecalis Culture (Pathogenic)

Ward's® Live Enterococcus faecalis Culture (Pathogenic)

This organism is normal flora of human intestine and may be pathogenic in humans. This organism will grow in Sodium chloride solution.

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Ward's® Live Bacillus megaterium Culture

Ward's® Live Bacillus megaterium Culture

This organism is a common environmental isolate, and can be found in soil as well as in industrial settings.

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Ward's® Live Alcaligenes viscolactis Culture

Ward's® Live Alcaligenes viscolactis Culture

The presence of A. viscolactis in milk is a common cause for sliminess or "ropiness".

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Ward's® Live Lactobacillus delbrueckii ss. bulgaricus Culture

Ward's® Live Lactobacillus delbrueckii ss. bulgaricus Culture

Isolated from milk products; used in the manufacture of yogurt, buttermilk, and cheese. 

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Ward's® Live Kocuria rhizophila (Micrococcus luteus) Culture

Ward's® Live Kocuria rhizophila (Micrococcus luteus) Culture

Kocuria rhizophila is also commonly known by the name Micrococcus luteus. This organism is commonly isolated from soil, and is frequently used to test antimicrobial efficacy in the food industry.

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Ward's® Live Clostridium rubrum Culture

Ward's® Live Clostridium rubrum Culture

Isolated from soil. Forms red pigment (best on high carbohydrate medium) and has oval eccentric spores. 

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Ward's® Live Sporosarcina ureae Culture

Ward's® Live Sporosarcina ureae Culture

All microbial cultures undergo an extensive quality control program prior to releasing for sale, so they are guaranteed for purity as well as for species.

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Ward's® Live Freshwater Rotifer Culture

Ward's® Live Freshwater Rotifer Culture

Study the Rotifera under your microscope to discover the variety of structures among them. Subculture them in Alfalfa or Hay medium to increase your supply. Species may vary based on availability.

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